This wine is made from 100% Sangiovese grapes from the coastal region of Maremma in Tuscany. Made by the Mazzei family at their Belguardo Estate, the nose has aromas of red and black cherries, raspberries, black tea and sweet spices like clove and cinnamon. With floral scents and hints of plum and vanilla, this is a medium-bodied red with a perfectly rounded finish. With silky tannins this wine has a balanced acidity and medium aftertaste.
Enjoy with stews, BBQ meats, ragu or meatballs.