Tatler

“As the elegant Covent Garden restaurant from botanical geniuses Petersham Nurseries, it’s little wonder The Petersham is quite the floral wonderland. Take a seat in the verdant courtyard for a tea of magnificent proportions, all created from the freshest, chemical-free ingredients, largely sourced from the family’s Devon farm. Expect delicate dishes like crab sandwiches, scones with clotted cream and Petersham jam, and ethereal sweet treats including rhubarb financiers, tiramisu tart and blood orange macarons. To add to the sense of occasion, guests will be greeted on arrival with a delightful seasonal Bellini.”